Sprouted Ragi Flour - 100% Natural - Pure, Selected & Specially Processed -1k
Rs. 299.00
Rs. 319.00you save Rs. 20.00
- Sprouted ragi flour is made from crushing sprouted ragi whole grains
- Sprouted ragi flour a.k.a sprouted finger millet flour has increased protein, dietary fiber, and enhanced iron bioavailability when compared to plain ragi flour.
- Ragi is a rich source of fibre and can be made a part of the everyday diet in the form of porridge, rotis, dosa, puttu, and various other dishes
- A good vegan gluten-free source of protein, ragi is also a good baby food due to its rich nutrient content
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| Nutritional facts (approx) per 100 grams | |
| Energy | 328.26 kcal |
| Carbohydrates | 72.3 grams |
| Protein | 7.52 grams |
| Fat | 1.14 grams |